Heineken Silver is a new type of lager from Heineken that was first released in 2023. It is brewed using a unique process that involves lagering the beer at a very cold temperature of -1°C. This allows for more cold haze to form, which is then filtered out. The result is a beer that is…
Rum basics
Rum is a liquor made from sugarcane molasses or sugarcane juice. It is typically aged in oak barrels, which gives it a golden or amber color and a complex flavor profile. Rum is produced in many countries around the world, but the Caribbean is the most famous region for rum production. There are many different…
Brandy. Just something.
Brandy is a liquor produced by distilling wine. It generally contains 35–60% alcohol by volume (70–120 US proof) and is typically consumed as an after-dinner digestif. Some brandies are aged in wooden casks. Others are coloured with caramel colouring to imitate the effect of ageing, and some are produced using a combination of ageing and…
Savanna Dry
Savanna Cider is a South African cider introduced by the Distell Group Limited in May 1996. It is sold in over 40 countries, and it is South Africa’s leading cider export and the third-largest cider brand in the world. Savanna Dry is produced from crushed apples grown in the Elgin Valley of the fertile Western…
Tequila trend growing strong.
Yes, tequila is growing in popularity. In fact, it is the fastest-growing spirits category in the world. In the United States, tequila sales have increased by over 40% in the past five years. This growth is being driven by a number of factors, including: Overall, tequila is a spirit that is on the rise. It…
Is the gin trend still strong?
Yes, the gin trend is still strong in 2023. In fact, it is showing no signs of slowing down. The gin market is experiencing renewed optimism in the United States after case volumes rose during the COVID-19 pandemic for the first time since 2009. This trend is also being seen in other parts of the…
Beer, what is beer?
Beer is an alcoholic beverage that is one of the oldest and most widely consumed drinks in the world. It is typically made through a process called brewing, which involves fermenting sugars from cereal grains, usually malted barley, with the help of yeast. The fermentation process produces alcohol and carbonation, resulting in the characteristic flavors…